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Price
 ₱
115150
Category

Organic Baguette (380 grams)

150.00
Rustic organic baguette made with poolish (highly fluid yeast-cultured dough that is fermented much longer than typical).

Sourdough Baguette, Five-Grain (300 grams)

138.00
Wood-fired sourdough wheat baguette with five grains (sesame, linseed, oats, pumpkin and sunflower seeds) baked the traditional way. Bread as it is baked without any preservatives. Exposure to heat activates yeast quicker, causing the loaf to have mold. Bread given to you is baked the day before, we recommend placing the bread in the freezer and taking out per slice/s to toast as needed.

Sourdough Baguette, Regular (300 grams)

115.00
Wood-fired brick oven, overnight wheat sourdough baguette baked the traditional way. Bread as it is baked without any preservatives. Exposure to heat activates yeast quicker, causing the loaf to have mold. Bread given to you is baked the day before, we recommend placing the bread in the freezer and taking out per slice/s to toast as needed.