Leche Flan Chiffon Cake


The Leche Flan Chiffon Cake is a layered beauty that has a tender, light and moist chiffon base. In between the two layers, we add our homemade leche flan filling and arnibal (caramelized brown sugar syrup) chantilly filling. The entire cake is then covered with the same arnibal chantilly, and we add chunks of our smooth leche flan on top to boot. Final touches include drizzles of arnibal and calamansi zest to brighten the flavor as well as to balance out the rich flavors and texture.


In Stock

Weight 2 kg

6 inches, 9 inches


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