Keto / Vegan / Gluten Free Shirataki noodles have been widely eaten in Japan. Low calories, low carbohydrate Japanese noodles made from the Konjac plant. Made of water and a highly soluble dietary fiber known as glucomannan.
Known as konjac or shirataki noodles. These have recently been dubbed as the “holy grail” of dieting in European and US whole food stores. They are also included in the top health foods in Japan and are slowly getting recognition as a superfood because of its nutritional benefits. Minimum order: 1 pc
Get 5% discount when you purchase 2 packs or more!
Important: Produce prices are subject to change without prior notice due to the agricultural damage from recent typhoons and limited supply from our partners. Please ensure you provide a working mobile number with which to contact you in case of any sudden price change. Thank you for your patience and understanding.
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